Amount of Tryptophan in Peas and carrots, canned, regular pack, solids and liquids

Vegetables and Vegetable Products

In 100 g (Grams) of Peas and carrots, canned, regular pack, solids and liquids there is 0.016 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Peas and carrots, canned, regular pack, solids and liquids.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%
Peas and carrots, canned, regular pack, solids and liquids

Peas and carrots, canned, regular pack, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas and carrots, canned, regular pack, solids and liquids are listed below.

Water 88.15 g 88.15%
Energy (calorie) 38 kcal
Energy (joule) 159 kJ
Protein 2.17 g 2.17%
Total lipid (fat) 0.27 g 0.27%
Ash 0.93 g 0.93%
Carbohydrate, by difference 8.48 g 8.48%
Fiber, total dietary 2 g 2%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.75 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 46 mg 0.05%
Potassium, K 100 mg 0.1%
Sodium, Na 260 mg 0.26%
Zinc, Zn 0.58 mg
Copper, Cu 0.103 mg
Manganese, Mn 0.357 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 6.6 mg 0.01%
Thiamin 0.074 mg

Nutrients in Peas and carrots, canned, regular pack, solids and liquids